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Lake Sturgeon- Valuable gourmet food fish
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Identified by- Characteristic 5 rows of bony plates....
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Identified by- Characteristic 5 rows of bony plates. Large protrusible suctorial mouth on bottom side of the head with 4 barbels in front of the mouth and beneath the snout. Single dorsal fin located far back near the caudal-tail fin. The tail is heterocercal with the upper lobe much larger than the rounded lower lobe. No simple scales. Body covered by dermal denticles on tough skin. Juveniles are sandy brown color with black blotches while adults are olive-brown to grey with white underneath and lacking black blotches.
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